Luke Tipping's pork and apricot crumble parcels | Tesco Real Food
These cute little pork parcels are a little tricky to assemble, but once the kids master them they will be a firm favourite. Juicy pork and sweet apricot makes a heavenly combination. Visit Tesco...
Ingredients
- 4 pork steaks
- 4 rashers smoked streaky bacon
- 1 tbsp chopped sage, or 1/2tsp dried sage
- 100g (3 1/2oz) dried apricots, chopped
- 20g (3/4oz) butter
- 1 onion, chopped
- 1 garlic clove, chopped
- 80g (3oz) sausage meat
- 100g breadcrumbs
- 1 bunch fresh parsley, chopped
- 1 dash olive oil
- 1 egg, beaten
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