Lemon-Salmon and Asparagus Pappardelle Recipe | Samsung Food App
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Ingredients
- 1 lemon
- 1 Tbsp olive oil
- 1 (1-lb) salmon fillet
- 1 1/2 tsp garlic salt
- 1 1/2 tsp pepper
- 1 (16 to 17.6-oz) pkg pappardelle pasta
- 1 lb asparagus, cut into 1-inch pieces
- 1 (6.5-oz) pkg spreadable garlic and herb cheese
- 1/2 cup freshly shaved Parmesan cheese
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