Schwarzwälder Kirschtorte - Cookidoo® – the official Thermomix® recipe platform

Name: Schwarzwälder Kirschtorte - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 125 g Mehl; 10 g Kakao; 1 Msp. Backpulver; 50 g Zucker; 10 g Vanillezucker, selbst gemacht; 15 g Kirschwasser; 75 g Butter; 3 Eier; 100 g Zucker; 100 g Mehl; 20 g Kakao; 1 TL Backpulver; 1 Glas Sauerkirschen; 30 g Kirschwasser; 25 g Vanillezucker, selbst gemacht; 20 g Speisestärke; 1 Pck. gemahlene Gelatine; 5 EL Wasser; 800 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt; 40 g Puderzucker; 150 g Schokoladenraspeln

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Ingredients

125 g Mehl
10 g Kakao
1 Msp. Backpulver
50 g Zucker
10 g Vanillezucker, selbst gemacht
15 g Kirschwasser
75 g Butter
3 Eier
100 g Zucker
100 g Mehl
20 g Kakao
1 TL Backpulver
1 Glas Sauerkirschen
30 g Kirschwasser
25 g Vanillezucker, selbst gemacht
20 g Speisestärke
1 Pck. gemahlene Gelatine
5 EL Wasser
800 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
40 g Puderzucker
150 g Schokoladenraspeln

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Schwarzwälder Kirschtorte - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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