Pistachio Rice Arancini - Italian recipes by GialloZafferano

Pistachio Rice Arancini - Italian recipes by GialloZafferano

www.giallozafferano.com

Pistachio rice arancini are an alternative and tasty variant of the classic Sicilian arancini! You will discover a wonderful surprise!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Pistachio Rice Arancini
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Ingredients

  • Carnaroli rice 1 ½ cup
  • Shallot 1.75 oz
  • Extra virgin olive oil 2 tbsp
  • White wine 1.7 oz
  • Vegetable broth 3.3 cups
  • Fine salt to taste
  • Black pepper to taste
  • Saffron 1 bag
  • Grana Padano PDO cheese 2.3 oz
  • Butter 1 tbsp
  • Type 00 flour 2 tbsp
  • Whole milk 5.1 oz
  • Nutmeg to grate to taste
  • Ground pistachio ⅛ cup
  • Caciocavallo cheese 2 oz
  • Type 00 flour 1 cup
  • Water ¾ cup
  • Breadcrumbs 1 ¼ cup
  • Peanut seed oil 3.3 cups
  • Pistachio flour 0.7 tbsp

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