Chanterelle pizza with Västerbottensost® Västerbottensost®
Wonderfully good chanterelle pizza with Västerbottensost®. You have to test!
Ingredients
- 150 g 1 batch of pizza dough
- 300-400 g chanterelles
- 250 g mozzarella, drained
- 1 handful of fresh basil
- Butter for frying
- 1 can of whole tomatoes
- 2 tsp oregano
- 4 tablespoons olive oil
- Salt
- Ev. 0.5 tablespoons chili flakes
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