Roquefort Pear Salad Recipe: How to Make It
Guests at a barbecue we hosted one summer brought this cool, refreshing salad. Now it's a mainstay at many of our gatherings year-round. The mingling of zesty tastes and textures instantly wakes up...
Keywords
- roquefort pear salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 10 cups torn salad greens
- 3 large ripe pears, sliced
- 1/2 cup thinly sliced green onions
- 4 ounces crumbled Roquefort blue cheese
- 1/4 cup slivered almonds, toasted
- MUSTARD VINAIGRETTE:
- 1/3 cup olive oil
- 3 tablespoons cider vinegar
- 1-1/2 teaspoons sugar
- 1-1/2 teaspoons Dijon mustard
- 1 garlic clove, minced
- 1/2 teaspoon salt
- Pepper to taste
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