Harvest Recipes | Willamette Valley Wineries
SAVOR THE SEASON Harvest Recipes We asked our vintner and chef friends to share with us some of their harvest recipes.
Ingredients
- Creamy Mushroom Polenta
- Tangy Tomato and Brown Sugar Chile Ribs
- Popcorn Three Ways
- Smoked Salmon Dip
- Barrel Spiced Pumpkin Pie
- Brandy Wine Heirloom Tomato Bisque
- Oregon Crunch Chocolate Chip Cookies
- Roasted Chicken Thighs with Pinot Noir Reduction
- Harvest Aperol Spritz
- Lamb Bolognese with Mint
- Xaio Long Bao
- Jambalaya
- Beetroot Carpaccio
- Brie and Pear Galette
- Maple Ponzu Salmon
- Perfect Roast Turkey
- Dungeness Crab Beignets
- Layered Ratatouille
- Cured Duck Egg
- Baked Brie
- Chili Crisp Snack Mix
- Monster Crush Cookies
- Roasted Pork Loin with Oranges & Olives
- Chef Norma's Famous Brussels Sprouts
- Pumpkin Truffles
- Savory Squash Tart
- Smoked Pork Chops
- Fettucine with Miatake Mushrooms & Brown Butter
- Cranberry Brie Crescent Tartlet
- Trio of Wild Mushrooms Sandwich
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