Vegan winter salad with roasted sweet potato, raisins & toasted pecans dressing with a cranberry & o
Roast the sweet potato & red onion. Cook all grains separately and chill until required. Make the dressing by adding...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bidfood.co.uk.
Ingredients
- 350g Three colour quinoa
- 200g S&B black rice
- 100g Pearl barley
- 150ml Pure olive oil glass
- 2g Maldon sea salt
- 0.5g Everyday Favourites cracked black peppercorn
- 180g Everyday Favourites cranberry sauce
- 100ml Orchard Grove orange juice re-Seal
- 200g Diced sweet potato
- 200g Diced red onions
- 80g Sliced spring onions
- 400g Chickpeas in water
- 60g Everyday Favourites raisins
- 100g Pecan nuts
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vegan winter salad
bidfood.co.uk
Warm Winter Quinoa Salad with Roasted Sweet Potatoes and Red Onions
kosher.com
Roasted Sweet Potato, Kale, and Quinoa Salad
easyveganmealplan.com
Roasted Carrot Salad with Quinoa | Oregonian Recipes
recipes.oregonlive.com
Vegan Winter Kale and Quinoa Salad with Avocado Dressing » Salads for Lunch
salads4lunch.com
Roasted Sweet Potato and Black Bean Quinoa Salad Recipe | Samsung Food App
app.samsungfood.com
Cranberry Pecan Rice Salad
pallensmith.com
Kale and Roasted Sweet Potato Salad with Quinoa, Cranberries, and Pecans
mealgenie.ai