Homemade Buns – La Classe de Cuisine

Homemade Buns – La Classe de Cuisine

www.laclassedecuisine.com

Discover authentic homemade buns inspired by brioche traditions. Perfect for sweet or savoury fillings, these delicious buns are easy to make with simple ingredients.

View Original

Share this recipe:

Ingredients

  • 125 g or 1/2 cup strong white flour
  • 125 g or 1/2 cup water
  • 5 g or 1 tsp fresh yeast
  • 10 g or 2 tsp fresh yeast
  • 375 g or 1 2/3 cup strong white flour, all of the ferment
  • 125 g or 1/2 cup creamy butter
  • 60 g or 1/4 cup caster sugar
  • 150 g or 2/3 cup milk, at body temperature
  • 2 large eggs
  • 7 g or 1 1/2 tsp salt

More Like This