Brioche Buns - Jo Cooks

Brioche Buns - Jo Cooks

www.jocooks.com

These Brioche Buns are incredibly flaky, buttery, fragrant and melt in your mouth delicious! You'll be surprised how easy they are to make.

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Ingredients

  • 1 cup water (lukewarm)
  • 2 tablespoon sugar (granulated)
  • 1 tablespoon active dry yeast
  • 1 cup milk (lukewarm)
  • ½ cup vegetable oil
  • 2 large eggs (separated, at room temperature)
  • 1 teaspoon salt
  • 4-6 cups all-purpose flour
  • 6 tablespoon butter (unsalted, softened)
  • 1 teaspoon vanilla paste
  • 1 tablespoon sesame seeds
  • 1 tablespoon poppy seeds

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