Baked brioche buns | The Happy Chef

Baked brioche buns | The Happy Chef

en.receptite.com

Baked brioche buns

View Original

Share this recipe:

Ingredients

  • # For the dough:
  • about 500-600 g of flour
  • 3 eggs
  • 3/4 cup milk
  • 125 g butter
  • 5-6 tbsp sugar
  • 30 g fresh yeast
  • # For the filling:
  • 250 g jam of your choice
  • but not very rare
  • # For sprinkling:
  • 6-7 tbsp caster sugar
  • 1 vanilla

More Like This