Greek tuna salad pita sandwiches with feta cheese recipe
Ingredients - 2 tablespoons Olive Oil - 1 tablespoon Lemon Juice - 1 clove Garlic - 1⁄4 teaspoon Salt - 1 medium Cucumber - 1 ripe medium Tomato - 1⁄2 cup
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Ingredients
- Olive Oil: 2 tablespoons
- Lemon Juice: 1 tablespoon
- Garlic: 1 clove
- Salt: 1⁄4 teaspoon
- Cucumber: 1 medium
- Tomato: 1 ripe medium
- Feta Cheese: 1⁄2 cup crumbled
- Kalamata Olives: 12
- Tuna: 2 cans (5 oz each)
- Romaine Lettuce: 3 leaves
- Pita Breads: 6
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