Spinach green onion and smoked Gouda crust Recipe
This is a yummy healthy quich. Chang the cheese or switch spinach for kale
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Ingredients
- 1 9 inch pie crust
- 1 tablespoon extra-virgin olive oil
- ½ cup thinly sliced green onions
- 3 cups fresh baby spinach
- 1 cup 1% low-fat milk
- ¾ cup (3 ounces) grated smoked Gouda cheese
- ¾ teaspoon salt
- Dash of grated nutmeg
- 3 large eggs
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