Strawberry Shortcakes with Dairy-Free Coconut Cream | JUSTIN'S® Recipes
Make Strawberry Shortcakes with Dairy-Free Coconut Cream in under 30 minutes with this delicious recipe. The best part is, this dessert is made with fresh strawberries.
Ingredients
- 3 tablespoons JUSTIN’S® Coconut Almond Butter
- ½ (14 ounces) can Coconut Cream
- 2 tablespoons Honey
- 1 pint Strawberries, sliced
- 2 teaspoons Coconut Sugar
- 5 Biscuits (we used Frozen Organic Cream Cheese Biscuits)
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