Spicy Spinach Linguine – Olive Tree KC

Ingredients

• 12 ounces spinach linguine
• 6 tablespoons Olive Tree's Arbequina extra-virgin olive oil
• 1 cup chopped fresh basil, divided
• 4 garlic cloves, minced
• 1/2 teaspoon dried crushed red pepper
• 1/2 cup dry white wine
• 1 1/2 cups grated Pecorino Romano cheese, divided