Old Fashioned Rhubarb Pie | Blue Diamond

Old Fashioned Rhubarb Pie | Blue Diamond

www.bluediamond.com

Old fashioned rhubarb pie uses a custard base with fresh or frozen pieces of rhubarb baked right inside. Serve with whipped cream or vanilla ice cream for an extra sweet treat.

View full recipe on www.bluediamond.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.

Share this recipe:

Ingredients

  • 1 (9”) refrigerated pie crust, at room temperature
  • 5½ cups fresh or frozen rhubarb, cut into ¼” pieces, thawed if frozen
  • 1½ cups sugar
  • 2 large eggs
  • ¾ cup Almond Breeze Vanilla Almondmilk
  • ¼ cup Blue Diamond Almond Flour
  • ¼ tsp. salt

More Like This