Vegan Sweet & Sour Crab Cake Sandwich | Vegan Seafood
A quick and delish Sweet and Sour Crab Cake Sandwich recipe, made with plant-based Hungry Planet Crab™️ Crab Cakes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 2 cups Asian Slaw mix
- 1/4 cup red bell pepper, thinly sliced
- ½ cup Sweet and Sour Sauce
- 1 ½ tsp sesame oil
- 1 tbsp chopped cilantro
- Salt and pepper to taste
- ½ cup vegan mayonnaise
- 1 tbsp lime juice
- 4 Hungry Planet Crab™️ Crab Cakes
- 2 tablespoons oil
- Salt and pepper, to taste
- 4 vegan burger buns
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