Eid Special Beef Handi – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• -Pyaz (Onion) fried ½ Cup
• -Tamatar (Tomatoes) 2 medium
• -Hari mirch (Green chillies) 2
• -Cooking oil 3 tbs
• -Blue band margarine 2 tbs
• -Boneless beef 750g
• -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
• -Himalayan pink salt 1 tsp to taste
• -Water 2-3 Cups
• -Dahi (Yogurt) whisked ½ Cup
• -Cream ½ Cup
• -Sabut dhania (Coriander seeds) roasted & crushed 1 tsp
• -Zeera (Cumin seeds) roasted & crushed 1 tsp
• -Lal mirch powder (Red chilli powder) 1 tsp or to taste
• -Garam masala powder ½ tsp
• -Tikka masala 1 tbs
• -Kasuri methi (Dried fenugreek leaves) ½ tbs
• -Cooking oil ½ tbs
• -Blue band margarine 1 & ½ tbs
• -Lehsan (Garlic) chopped 5-6 cloves
• -Shimla mirch (Capsicum) diced 1 medium
• -Pyaz (Onion) diced 1 large
• -Hara dhania (Fresh coriander) chopped
• -Adrak (Ginger) julienne