Eid Special Masala Tikka Boti – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• -Boneless beef boti (Muqaddam/Tenderlion/Topside) 750g
• -Adrak lehsan paste (Ginger garlic paste) 2 tbs
• -Zeera (Cumin seeds) roasted & crushed 1 tbs
• -Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
• -Meat tenderizer 1 tbs
• -Ajwain powder (Carom powder) ½ tsp
• -Haldi powder (Turmeric powder) ½ tsp
• -Kali mirch powder (Black pepper powder) 1 tsp
• -Lal mirch powder (Red chilli powder) ½ tbs or to taste
• -Dhania powder (Coriander powder) 1 & ½ tbs
• -Himalayan pink salt ½ tbs or to taste
• -Lemon juice 2 & ½ tbs
• -Dahi (Yogurt) 3 tbs
• -Blue band margarine soft 2 tbs
• -Hara dhania (Fresh coriander) chopped 2 tbs
• -Blue band margarine 2 tbs
• -Lal mirch (Red chilli) crushed ½ tsp
• -Chaat masala ½ tsp
• -Himalayan pink salt 1 pinch
• -Lemon juice 1 tsp
• -Lemon slices
• -Hara dhania (Fresh coriander) chopped