BBQ Salmon Cous Cous Salad – Aoraki Salmon – Oak Smoked Fresh Water King Salmon
Fresh zesty couscous salad with BBQ & Horopito smoked salmon. Perfect for summer entertaining!
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Ingredients
- 100g couscous
- 200ml water
- 1 teaspoon miso paste
- 1 Avocado
- 1 Handful cherry tomatoes
- 2 Radishes
- Large handful of baby spinach
- 1 Lime
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