Grilled Pork Medallion with Spiced Apple Walnut Salsa Recipe

Grilled Pork Medallion with Spiced Apple Walnut Salsa Recipe

smithfieldculinary.com

Grilled Pork Medallion paired with a spiced apple walnut salsa—perfect for dinner, featuring juicy pork medallions and a flavorful, aromatic salsa. Serves 8.

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Ingredients

  • 1 tsp. granulated garlic
  • 1 tsp. onion powder
  • ¼ tsp. white pepper
  • 1 Tbsp. salt
  • ¼ cup salad oil
  • Mix together
  • 2 red delicious apples (cored and diced)
  • 1 granny smith apples (cored and diced)
  • ¾ cup dried cherries
  • ½ cup chopped roasted walnuts
  • ¼ tsp. cayenne
  • Juice of one orange
  • 1 tsp. molasses
  • 1 Tbsp. chopped chives
  • 1 Tbsp. chopped mint
  • 1 tsp. granulated cinnamon
  • ½ tsp. granulated nutmeg
  • ½ tsp. granulated star anise
  • 16 pieces of 4 oz. Pork Medallion
  • Marinade
  • Salt to taste
  • Fresh ground black pepper to taste

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