Grilled Pork Medallion with Spiced Apple Walnut Salsa Recipe
Grilled Pork Medallion paired with a spiced apple walnut salsa—perfect for dinner, featuring juicy pork medallions and a flavorful, aromatic salsa. Serves 8.
Ingredients
- 1 tsp. granulated garlic
- 1 tsp. onion powder
- ¼ tsp. white pepper
- 1 Tbsp. salt
- ¼ cup salad oil
- Mix together
- 2 red delicious apples (cored and diced)
- 1 granny smith apples (cored and diced)
- ¾ cup dried cherries
- ½ cup chopped roasted walnuts
- ¼ tsp. cayenne
- Juice of one orange
- 1 tsp. molasses
- 1 Tbsp. chopped chives
- 1 Tbsp. chopped mint
- 1 tsp. granulated cinnamon
- ½ tsp. granulated nutmeg
- ½ tsp. granulated star anise
- 16 pieces of 4 oz. Pork Medallion
- Marinade
- Salt to taste
- Fresh ground black pepper to taste
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