Garlic Citrus Pulled Pork Recipe
Cuban-inspired Garlic Citrus Pulled Pork makes tailgating special with slow-cooked flavor and a zesty sauce—perfect for sharing!
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Ingredients
- 4-6 pounds boneless Pork Shoulder
- 2 teaspoons cumin
- 2 teaspoons granulated garlic
- 2 teaspoons dried parsley
- 2 teaspoons aleppo pepper (or similar, mild chili powder)
- 2 teaspoons coarse salt
- 1/2 teaspoon fresh cracked black pepper
- 3 teaspoons olive oil
- 2 teaspoons Worcestershire sauce
- 20-30 cloves garlic, peeled and smashed
- 1 medium brown onion, peeled and sliced
- 1 teaspoon cumin
- 3 small bay leaves
- 3 TBSP key lime juice (or lemon/lime juice)
- 1 TBSP key lime zest (or lemon/lime zest)
- 3/4 cup low-sodium chicken broth
- 3/4 cup orange juice
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