Fried Kabuli Chana Snack | Masala crunchy chickpea snack

Name: Fried Kabuli Chana Snack | Masala crunchy chickpea snack
Ingredients: 1 cup kabul kadale / garbanzo beans; ¾ cup water; ¾ to 1 tsp salt to cook the soaked beans; Organic Turmeric powder; 1/4 tsp red chili powder; 1/4 tsp chat masala; 1/4 tsp powdered sugar; 1/4 tsp amchur powder/dried mango powder; pinch to 2 ginger powder; salt (little); dried mint powder(you can dry roast the fresh mint and rub the leaves against palm as shown; You can add garlic powder as well; Oil to fry the chana

swayampaaka.com

Fried Kabuli Chana snack is spicy, delicious, crunchy, vegan and gluten free snack. If you have tasted haldirams namkeen you should definitely try this.

View full recipe on swayampaaka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.

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Ingredients

1 cup kabul kadale / garbanzo beans
¾ cup water
¾ to 1 tsp salt to cook the soaked beans
Organic Turmeric powder
1/4 tsp red chili powder
1/4 tsp chat masala
1/4 tsp powdered sugar
1/4 tsp amchur powder/dried mango powder
pinch to 2 ginger powder
salt (little)
dried mint powder(you can dry roast the fresh mint and rub the leaves against palm as shown
You can add garlic powder as well
Oil to fry the chana