Mozzarella & Tomato Tarts
Recipe Steps - Preheat oven to 200°C/400°F/Gas 6. Lightly grease two or three flat baking trays. - Sieve the flour, salt and pepper into a large bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Rolling pin
- Pastry brush
- Cooling rack
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Baking sheet
- Mixing bowl
- Fork
- Plate
- Oven
Ingredients
- 250g/9oz Odlums Cream Plain Flour
- 175g/6oz Butter
- Salt
- Pepper
- Cold Water
- 1 Egg (beaten)
- 4/6 Plum Tomatoes
- 2 x Buffalo Mozzarella Cheese
- Basil Leaves
- Roma Oil
- Basil Pesto
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