Chicken Pesto Panzanella Salad Recipe | myfoodbook | Perfect Italiano Parmesan recipe
A quick and easy chicken panzanella or Tuscan salad, with homemade parmesan pesto sauce. This warm chicken salad recipe is a healthy choice for lunch or dinner.
Keywords
- pesto chicken salad
- homemade parmesan pesto recipe
- warm chicken salad recipe
- chicken panzanella salad recipe
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Ingredients
- 1/3 cup (50g) pine nuts, toasted
- 3 cups fresh basil leaves
- 1 garlic clove, crushed
- 2/3 cup (80g) Perfect Italiano™ Traditional Parmesan Grated
- 2/3 cup (165ml) olive oil
- 2 large (500g) chicken breasts, trimmed
- ½ cup (130g) pesto
- 500g mixed cherry tomatoes, halved
- 1 (100g) small red onion, thinly sliced
- 150g croutons
- ½ cup (45g) Perfect Italiano™ Traditional Parmesan Shaved
- ½ cup (approx. 1/4 bunch) basil leaves, roughly torn
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