Japanese Poke Bowl - Recipe | Kikkoman
Japanese Poke Bowl ✭ Authentic recipe with salmon ✭ Prepared in 5 steps ✭ Fresh, healthy and delicious Japanese-style poke bowl ✭ Ideal for any meal
Ingredients
- 400 g skinless salmon fillets (3 pc)
- 120 ml Kikkoman Sauce for Poke Bowl
- 300 g Sushi rice
- 40 ml Sushi rice vinegar
- 240 g Avocado (2 pc)
- 5 g Wasabi paste
- 20 ml Lemon juice, freshly squeezed
- 30 g Scallions (2 pc)
- 5 g Nori leaves (2 pc)
- 40 g Sushi ginger
- 120 g Wakame seaweed salad, store-bought
More Like This
Salmon Poke Bowl Recipe – D'Open Kitchen Culinary School
dopenkitchen.com.sg
Quick and Easy Salmon Poke Bowl Recipe: How to Make It
tasteofhome.com
Authentic Poke bowl | Kikkoman
kikkoman.eu
Salmon: Poke Bowl | Recipe Cloud App
recipecloudapp.com
Poke bowl | MummyPages.uk
mummypages.co.uk
Salmon Poke Bowl - Chloe Ting Recipes
chloeting.com
Salmon Poke Bowl Recipe – The Fish Society
thefishsociety.co.uk
Salmon Poke Bowl — osselect
osselect.com.au