Salmon with Mango Salsa over Cauliflower Rice - Kosher.com
Kosher.com
Ingredients
- 1 pound salmon, cubed
- 1 tablespoon avocado oil
- 2 tablespoons Gefen Hot Honey
- juice and zest of 1 lime
- 1/2 teaspoon chili powder
- 1 teaspoon Pereg Garlic Powder
- 1 teaspoon Pereg Sweet Paprika
- dash of salt
- 2 mangos, cubed
- 1 red bell pepper, diced
- 1 avocado, diced
- 1/3 cup red onion, diced
- handful of fresh cilantro, washed and chopped
- juice of 1 lime
- Glicks Hot Sauce
- avocado
- spices of choice!
- cauliflower rice, such as Beleaves, warmed
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