Don’t Call Me Angel Biscuits - Wheat Recipes | Anson Mills - Artisan Mill Goods

Don’t Call Me Angel Biscuits - Wheat Recipes | Anson Mills - Artisan Mill Goods

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Explore delicious recipes like Simple Buttered Coarse Grits and Cornmeal-Crusted Black Skillet Fish from Anson Mills. Perfect for grits, cornbread, and more!

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Ingredients

  • 12 ounces (1½ cups) whole milk, plus additional for brushing the biscuits before baking
  • 1½ teaspoons instant yeast
  • 18.8 ounces (about 4 cups) Anson Mills Colonial Style Fine Cloth-Bolted Pastry Flour, plus additional for dusting
  • 1 teaspoon fine sea salt
  • 8 ounces (16 tablespoons) unsalted European-style butter, cool room temperature

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