Healthier Fish Sticks

Healthier Fish Sticks

goldseal.ca

Crispy, flavourful, and made with wild pink salmon, these healthier fish sticks are a delicious homemade appetizer or easy meal option.

View full recipe on goldseal.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at goldseal.ca.

Share this recipe:

Ingredients

  • 2 cans (213g) Gold Seal Pink Salmon, drained
  • 2 eggs
  • ¼ cup flour + more for dusting
  • 1 cup panko breadcrumbs
  • ½ tsp garlic powder
  • ½ tsp hot paprika
  • ⅓ cup heat stable oil
  • ½ cup mayonnaise
  • 1 tsp capers
  • 1 tbsp chives, roughly chopped
  • Salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This