Roasted Seasonal Vegetable With Quinoa Recipe | Foodtalk
Roasting vegetables are an excellent option for weeknight meals. This one is no different. It’s a one-sheet pan recipe that will give you an easy set up for din…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 1 butternut squash Seeded, peeled and cubed into 1 inch pieces
- 4 Spring Onions with stems cut in half and stem cut into 4 inch lengths
- 1 Broccoli head cut into florets with a little stem
- 1 box of baby bell mushrooms cleaned, remove stem, and cut in half
- 1 TBSP granulated garlic
- 4 TBSP of Olive oil
- Salt and pepper to taste
- FOR QUINOA:
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