Seafood, pineapple & coconut kebabs recipe | Good Food

Name: Seafood, pineapple & coconut kebabs recipe | Good Food
Total time: 20 min
Ingredients: 16 large, unpeeled raw king prawns; 500g mixture of boneless salmon and white fish fillets, skinned and cut into chunky pieces; 200ml can coconut milk; 100g fresh pineapple cut into chunks; 85g desiccated coconut; drizzle of oil; lime wedges, to serve

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Thread a mixture of prawns, white fish, salmon and pineapple onto wooden skewers and barbecue to perfection

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

16 large, unpeeled raw king prawns
500g mixture of boneless salmon and white fish fillets, skinned and cut into chunky pieces
200ml can coconut milk
100g fresh pineapple cut into chunks
85g desiccated coconut
drizzle of oil
lime wedges, to serve