Air-Fryer Steak Fajitas Recipe: How to Make It

Air-Fryer Steak Fajitas Recipe: How to Make It

www.tasteofhome.com

Zesty salsa and tender strips of meat make these air-fryer steak fajitas extra special. —Rebecca Baird, Salt Lake City, Utah

Keywords

  • air fryer fajitas steak
View full recipe on www.tasteofhome.com

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Ingredients

  • 2 large tomatoes, seeded and chopped
  • 1/2 cup diced red onion
  • 1/4 cup lime juice
  • 1 jalapeno pepper, seeded and minced
  • 3 tablespoons minced fresh cilantro
  • 2 teaspoons ground cumin, divided
  • 3/4 teaspoon salt, divided
  • 1 beef flank steak (about 1-1/2 pounds)
  • 1 large onion, halved and sliced
  • 6 whole wheat tortillas (8 inches), warmed
  • Optional: Sliced avocado and lime wedges

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