Grilled Artichoke and Asparagus Salad — Easy Western Recipe in 30 min
This refreshing salad combines the earthy flavors of grilled artichokes and asparagus with the creamy richness of avocado. A zesty lemon dressing ties it all together, making it a perfect dish for a...
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Ingredients
- 100 grams artichoke heart
- 1 unit artichoke
- 100 grams asparagus
- 1 unit avocado
- 100 grams aubergine
- 15 milliliters olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cloves garlic
- 1/2 unit lemon
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