'Mbriachelle donuts with Montepulciano d'Abruzzo | Atlante Brand
A traditional Italian dessert to be enjoyed with a glass of our Montepulciano
Ingredients
- ½ glass of Montepulciano d'Abruzzo DOP Atlante Brand
- 330 gr of white flour (type 00)
- 50 gr of sugar
- 20 gr of anise seeds
- ½ glass of olive oil
- 1 teaspoon of baking soda
- q.s. sugar
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