Pork Tonkatsu - Healthy World Cuisine

Name: Pork Tonkatsu - Healthy World Cuisine
Total time: 2 min
Ingredients: 1 pound pork chops (or 4 boneless pork chops. Thin to medium cut.); salt and pepper (to taste); 2 eggs (beaten); 1/2 cup flour (gluten-free if desired); 3/4 cups panko breadcrumbs (gluten-free if desired); oil (for frying - depends on the size of pan (about 1/2 inch of oil for a shallow fry)); 4 cups cabbage (sliced finely shredded and soaked in water); tonkatsu sauce (Bulldog Brand and make your own (homemade tonkatsu sauce recipe in the notes below) - optional); cooked rice (for serving - optional); 2 tbsp green onions (garnish - optional)

www.hwcmagazine.com

Pork Tonkatsu is a delicious super crispy Japanese Pork Cutlet served with cabbage and a delicious deep flavored dipping sauce.

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Ingredients

1 pound pork chops (or 4 boneless pork chops. Thin to medium cut.)
salt and pepper (to taste)
2 eggs (beaten)
1/2 cup flour (gluten-free if desired)
3/4 cups panko breadcrumbs (gluten-free if desired)
oil (for frying - depends on the size of pan (about 1/2 inch of oil for a shallow fry))
4 cups cabbage (sliced finely shredded and soaked in water)
tonkatsu sauce (Bulldog Brand and make your own (homemade tonkatsu sauce recipe in the notes below) - optional)
cooked rice (for serving - optional)
2 tbsp green onions (garnish - optional)