Vegan Blueberry Yoghurt Cheesecake 1 | Fresh Box – FreshBox Organic Delivery

Name: Vegan Blueberry Yoghurt Cheesecake 1 | Fresh Box – FreshBox Organic Delivery
Ingredients: 1 C. soaked raw cashews make by soaking raw cashews in boiling water for a few hours or overnight until soft, then drain.; 1 C. COYO coconut yoghurt; 1/4 C. coconut oil; 1/4 C. maple syrup; 1 T. lemon juice; 1 tsp. vanilla extract; 1/2 C. raw pecans; 1/2 C. soft Medjool dates; 1 1/2 C. blueberries; 1/2 C. water; A few drops of Stevia or maple syrup

www.freshbox.com.au

Check our Vegan Blueberry Yoghurt Cheesecake recipe & Pour the filling over the crust and chill in the freezer while you prepare blueberry compote. Visit us!

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Ingredients

1 C. soaked raw cashews make by soaking raw cashews in boiling water for a few hours or overnight until soft, then drain.
1 C. COYO coconut yoghurt
1/4 C. coconut oil
1/4 C. maple syrup
1 T. lemon juice
1 tsp. vanilla extract
1/2 C. raw pecans
1/2 C. soft Medjool dates
1 1/2 C. blueberries
1/2 C. water
A few drops of Stevia or maple syrup