Shredded Superfood Salad with Ballymaloe Honey & Mustard Dressing
You'll feel like a superhero when you sit down to enjoy this delicious, nutritious superfood salad, with a gorgeous blend of Middle Eastern flavours.
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Ingredients
- 200g canned chickpeas (drained)
- 2 carrots (julienned)
- 1 tbsp of Ballymaloe Diced Irish Beetroot (drained)
- 2 tbsp red cabbage (finely shredded)
- 2 tbsp mint (chopped)
- ½ tsp ground cumin
- ½ tsp chilli powder/ground cayenne pepper
- Olive oil
- 3 tbsp Ballymaloe Honey & Mustard Dressing
- Sea salt & freshly-cracked black pepper
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