Noix de saint-jacques, champignons à la noisette - Cookidoo® – the official Thermomix® recipe platfo
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Ingredients
- ½ gousse d'ail
- 100 g de beurre
- 50 g de chapelure
- 30 g de noisettes en poudre
- 40 g de parmesan
- ½ c. à café de piment d'Espelette
- 50 g d'échalotes
- 30 g de beurre
- 150 g de champignons de Paris frais
- 3 pincées de sel
- 12 champignons de Paris frais
- 200 g d'eau
- 400 g de chair de courge butternut
- 120 g de beurre
- 20 g d'huile d'olive
- 12 noix de saint-jacques
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