Hanky-Pankies (Cheesy, Porky Caraway Bites) | TASTE
So, I thought my family actually invented hanky-pankies. Every Thanksgiving, Easter, First Communion party, or whatever, bringing the hanky-pankies was literally someone’s job. But after doing a...
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Cooking tools:
- Food processor
- Cooling rack
- Bread knife
- Chef's knife
- Cutting board
- Skillet
- Stove
- Oven
- Baking sheet
- Aluminum foil
- Wooden spoon
- Spatula
- Serving platter
Ingredients
- 1 lb ground pork
- 1 md shallot, minced
- 1 tbsp dried sage, rubbed in your palm to release the oils
- ½ tsp kosher salt
- ½ tsp caraway seeds
- ½ tsp light brown sugar
- ¼ tsp ground allspice
- ¼ tsp freshly ground black pepper
- 2 tbsp all-purpose flour
- 1 c lager beer
- 1 c grated good-quality sharp Cheddar cheese
- ½ tsp (or more, if you like) Tabasco sauce
- ¼ c chopped fresh parsley, plus more for garnish
- 8 slices pumpernickel bread or 16 squares pumpernickel party bread
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