Bliss in a Dish (Chickpea and Artichoke One-Pot Wonder) - Plant-Based Life Foundation

Ingredients

• 2 1/2 – 3 cups potatoes, red or Yukon gold, cut into 1″ cubes
• 3 – 3 1/2 cups chickpeas, cooked, rinsed
• 3 cups artichoke hearts, frozen, thawed
• 4 garlic cloves, minced or grated
• 3 tbsp water
• 1/2 cup red bell pepper, chopped
• 1/3 cup kalamata olives, pitted, sliced in half
• 1 cup tomatoes, chopped
• 3-4 tbsp sultana or other raisins
• 1 tsp basil, dried
• 1 tsp oregano, dried
• 1/2 tsp rosemary, dried
• Black pepper, freshly ground, to taste
• 1 1/2 tbsp balsamic vinegar
• 1/3 – 1/2 cup basil, fresh, chopped (optional)