Black Mushrooms & Blood Sausage

Name: Black Mushrooms & Blood Sausage
Ingredients: 2 tbsp rapeseed oil; 2 small onions, peeled and diced; 100g blood sausage, chopped; 150ml red wine; 200g trompette de la mort mushrooms

thegannet.co

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Ingredients

2 tbsp rapeseed oil
2 small onions, peeled and diced
100g blood sausage, chopped
150ml red wine
200g trompette de la mort mushrooms

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