Crab and Shrimp Soup | Just A Pinch Recipes
In a soup pot/Dutch oven, combine water, onions, and all seasonings. Heat to a boil then reduce heat to low; simmer for 10 min. Add shrimp, simmer 10 more min. Stir in soup....
Ingredients
- 1 cup(s) water
- 1/2 cup(s) chopped onion
- 1 tablespoon(s) Old Bay seasoning
- 1/2 teaspoon(s) thyme, leaves
- 1/2 teaspoon(s) marjoram
- - dash white pepper
- 1 pound(s) shrimp, peeled and deveined and cut up
- 1 pound(s) jumbo lump crab meat
- 2 can(s) cream of chicken soup
- 2 can(s) half and half from soup can
- 2 tablespoon(s) sherry
- 2 teaspoon(s) lemon zest, grated
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