Poached Bosc Pears – DelicioUS!
Simple and delicious, poached Bosc pears retain their distinctive buttery flavor and are firm enough to maintain shape. Lightly used, spices add their
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Ingredients
- 250 packed brown sugar
- 590 ml dry red wine
- 355 ml water
- 3 whole cloves
- 1 stick cinnamon
- 6 ripe Bosc USA Pears, peeled and cored
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