Maple-Caramelized Vegetables

Name: Maple-Caramelized Vegetables
Total time: 10 min
Ingredients: 1 medium carrot, peeled; 1 medium parsnip, peeled; 1/2 sweet potato, peeled; 1 small celery root, peeled; 1/2 zucchini; 15 ml (1/2 oz) of butter; 30 ml (2 tablespoons) of maple syrup (preferably amber syrup for its rich flavour); 30 ml (2 tablespoons) of pecans; 60 ml (1/4 cup) Salt and pepper, to taste; Pieces of maple sugar, to taste; Chives (to taste)

maplefromcanada.ca

You won’t have to nag anybody to eat their vegetables. Steamed, then coated in a maple sauce, and sprinkled with pecans and maple sugar. Yum!

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Ingredients

1 medium carrot, peeled
1 medium parsnip, peeled
1/2 sweet potato, peeled
1 <span data-teams="true">small celery root, peeled</span>
1/2 zucchini
15 ml (1/2 oz) of butter
30 ml (2 tablespoons) of maple syrup (preferably amber syrup for its rich flavour)
30 ml (2 tablespoons) of pecans
60 ml (1/4 cup) Salt and pepper, to taste
Pieces of maple sugar, to taste
<span data-teams="true">Chives (to taste)</span>