Fit spinach crepes with quark and smoked salmon
Yummy, yummy, yummy! I fell in love with these amazing and fit spinach pancakes with quark and smoked salmon from the moment I first tasted them. This flavor combination is incredi...
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Cooking tools:
- Kitchen scale
- Blender
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Wooden spoon
- Stove
- Plate
Ingredients
- 300 g of thawed spinach puree
- 130 g of wholemeal spelled or buckwheat flour
- 200-250 ml of milk
- 1 egg (optional)
- 1/2 tsp of salt
- 1 tbsp of oil (for frying)
- 250g of soft quark (or cream cheese)
- pinch of salt
- 150g of slices of smoked salmon
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