"Scorched" tart with cottage cheese, bacon, and onions.

"Scorched" tart with cottage cheese, bacon, and onions.

allrecipes.club

Recipe for "Charred" Tart with Cottage Cheese, Bacon and Onion. Ingredients: For the dough: warm water, vegetable oil, flour (1 cup measuring 200 ml), salt; ...

Keywords

  • "Charred" tart with cottage cheese
  • bacon
  • and onion
  • recipe
  • water
  • vegetable oil
  • flour
  • salt
  • onion
  • butter
  • white wine
  • cottage cheese
  • sour cream
  • black pepper powder
  • delicious
  • how to cook
  • preparation
  • recipes for main courses
  • filling
  • recipes for appetizers
View full recipe on allrecipes.club

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at allrecipes.club.

Share this recipe:

Cooking tools:

  • Oven

Ingredients

  • 50 ml water (warm)
  • 20 ml vegetable oil
  • 130 g (1 cup with a capacity of 200 ml) flour
  • 1 pinch salt
  • 80 g bacon
  • 1 pc onion
  • 20 g butter
  • 50 ml white wine
  • 45 g cottage cheese (fatty)
  • 45 g sour cream 30%
  • to taste salt
  • to taste freshly ground black pepper
  • 1 tbsp vegetable oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This