Gingerbread Cupcakes Recipe

Name: Gingerbread Cupcakes Recipe
Total time: 45 min
Ingredients: 250g self-raising flour; 2 tsp ground ginger; 1 tsp mixed spice; 125g unsalted butter; 125g dark brown sugar; 100g golden syrup; 100g black treacle; 2 eggs lightly beaten; 150ml milk; 200g unsalted butter softened; 350g icing sugar; 1 tsp ground ginger; mini gingerbread men and sprinkles to decorate

www.olivemagazine.com

These moreish Christmas cupcakes are great fun to make over the festive season. You can make the mini gingerbread men 2-3 days in advance

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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