Grilled mackerel with salad - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Grilled mackerel with salad. Fish, Hot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gastronomiavasca.net.
Ingredients
- Mackerel 1.6 kg
- Table salt 3.75 g
- Plain flour 0.1 kg
- Sunflower oil 0.1 l
- Fried sauce of bilbaina sauce 0.1 ud
- Green onion and lettuce salad 5.0 ud
More Like This
Grilled horse mackerel with salad - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Grilled mackerel with red peppers - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Grilled mackerel with sliced golden potatoes - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Grilled mackerel with sliced golden potatoes - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Grilled horse mackerel with tomato and garlic salad - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Roasted mackerel with biscayne fried sauce - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Roasted mackerel with biscayne fried sauce - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Roasted mackerel with biscayne fried sauce - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net