Gluten-Free Spinach and Bacon Spaghetti Alfredo
Gluten-Free Spinach and Bacon Spaghetti Alfredo This alfredo pasta dish gets a shake up with the addition of bacon, spinach and gluten-free spaghetti.
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Cooking tools:
- Skillet
- Pot
- Colander
- Paper towel
- Stove
Ingredients
- 1 pkg Italpasta Gluten Free Spaghetti
- 4 slices bacon (chopped)
- 1 cup whipping cream (35%)
- 3 tbsp butter
- 1/3 cup Parmesan Cheese (grated)
- 4 cups baby spinach
- 1/2 tsp salt
- 1/4 tsp pepper (freshly ground)
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