Homemade Chamoy Sauce
This homemade chamoy sauce recipe is a versatile Mexican sauce with the ideal mix of sweet, savory and spicy, perfect on fruit, desserts, snacks and more.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.chilipeppermadness.com.
Cooking tools:
Ingredients
- 1/2 cup dried apricots
- 1/4 cup dried prunes (or use raisins)
- 1/4 cup dried hibiscus flowers
- 4 dried chiles de arbol (dried chili de arbol peppers - optional, for spicy)
- 2 cups water
- 3 tablespoons sugar
- 1 teaspoon tajin seasoning
- 1/2 teaspoon salt
- 3 tablespoons lime juice (juice from 1 small lime)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Homemade Chamoy Recipe – FOOD is Four Letter Word
foodisafourletterword.com
Homemade Chamoy – Chamoy Casero
sweetcannela.com
Homemade Chili Sauce Recipe
chilipeppermadness.com
Homemade Chili Sauce Recipe
chilipeppermadness.com
Chamoy
shop.woodlandfoods.com
Chamoy Pickles
recipetweets.com
Homemade Enchilada Sauce Recipe
chilipeppermadness.com
Homemade Enchilada Sauce Recipe
chilipeppermadness.com